simple candied walnuts

We just love this recipe! I experimented with several recipes for “fancy-ing up” walnuts, since we gleaned so many this fall, and this is the winner. Its beauty is that it is so very simple–and it tastes great! Preheat oven to 325 degrees. Combine in a bowl: 2 TBSP maple syrup (the real stuff); 2 […]

Who’s watching you?

We had leftover pizza for dinner last night. The pizza served its purpose. But, what I really had wanted to do with the pizza was to throw it out! It was a take-and-bake type of pizza and it hadn’t been that great the first time around because it was tasteless. (Mom thought that perhaps the […]